Shrikhand Recipe
Recipe By Better Butter
This is a recipe from chef rishi verma from sakhi magazine.
4.3
27 Rating -
Rate
Vegdiet
10minstotal
10minsPrep
10m.total
10m.Prep
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Shrikhand Recipe
- 75 gram thick curd
- 17.50 gram Sugar
- 5 gram elaichi powder
- As required Dry fruits chopped
Nutrition
value
value
102
calories per serving
4 g Fat1 g Protein15 g Carbs2 g FiberOther
Current Totals
- Fat4g
- Protein1g
- Carbs15g
- Fiber2g
MacroNutrients
- Carbs15g
- Protein1g
- Fiber2g
Fats
- Fat4g
Vitamins & Minerals
- Calcium19mg
- Iron< 1mg
- Vitamin A4mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B97mcg
- Vitamin B12< 1mcg
- Vitamin C0mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium17mg
- Manganese2mg
- Phosphorus19mg
- Selenium2mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter