Shoyu Ramen In 10 Minutes Recipe
Recipe By Australia’s Best Recipes
Fancy up a packet of 2 minute noodles with this japanese-inspired pork shoyu ramen, ready in just 10 minutes
3.6
21 Rating -
Rate
Non Vegdiet
10minstotal
2minsPrep
8minsCook
10m.total
2m.Prep
8m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Shoyu Ramen In 10 Minutes Recipe
- 1 Free-range egg
- 2 teaspoon Vegetable Oil
- 2 Cloves Garlic, Finely Chopped
- 1/2 teaspoon Sesame oil
- 30 gram Thinly sliced pork belly
- 2 Packets maggi fusian japanese teriyaki soup noodles
- 2 Spring onions, thinly sliced
- 1/4 Sheet nori
- 1 tablespoon Pickled bamboo shoots
Nutrition
value
value
299
calories per serving
17 g Fat17 g Protein23 g Carbs10 g FiberOther
Current Totals
- Fat17g
- Protein17g
- Carbs23g
- Fiber10g
MacroNutrients
- Carbs23g
- Protein17g
- Fiber10g
Fats
- Fat17g
Vitamins & Minerals
- Calcium311mg
- Iron7mg
- Vitamin A159mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B9221mcg
- Vitamin B120mcg
- Vitamin C56mg
- Vitamin E4mg
- Copper< 1mcg
- Magnesium101mg
- Manganese4mg
- Phosphorus256mg
- Selenium32mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Australia’s Best Recipes