STEP 1.Seive all the dry ingredients in a bowl,and mix all the wet ingredients in another bowl,then slowly slowly add the dry mixture in the wet mixture.combine all the things together so that a runny batter would be get ready
STEP 2.Now grease the cup,mug or whatever utensils you would like to bake it and pour the mixture then sprinkle some choco chips over it and bake it for 20min.yiur millet mug cake is ready to serve.
Nutrition value
252
calories per serving
12 g Fat2 g Protein34 g Carbs< 1 g FiberOther
Current Totals
Fat
12g
Protein
2g
Carbs
34g
Fiber
< 1g
MacroNutrients
Carbs
34g
Protein
2g
Fiber
< 1g
Fats
Fat
12g
Vitamins & Minerals
Calcium
10mg
Iron
1mg
Vitamin A
0mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
19mcg
Vitamin B12
< 1mcg
Vitamin C
0mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
7mg
Manganese
0mg
Phosphorus
37mg
Selenium
4mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment