Shevgyachya Shengachi Amti Recipe
Recipe By Bawarchi
Shevgyachya Shengachi Amti is a delicious Indian recipe served as a Curries.
3.5
22 Rating -
Rate
Vegdiet
15minstotal
15m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Shevgyachya Shengachi Amti Recipe
- 1/4 cup toor dal
- 1/2 Tomato
- 1 Drumsticks
- 1/2 tablespoon Oil
- As required Salt
- As required cumin seeds, mustard seeds for tadka
- 1/2 pinch Asafoetida
- As required Curry leaves
- 1/4 teaspoon turmeric powder
- 1/2 teaspoon chilli powder
- As required Jaggery
Nutrition
value
value
245
calories per serving
8 g Fat12 g Protein30 g Carbs6 g FiberOther
Current Totals
- Fat8g
- Protein12g
- Carbs30g
- Fiber6g
MacroNutrients
- Carbs30g
- Protein12g
- Fiber6g
Fats
- Fat8g
Vitamins & Minerals
- Calcium46mg
- Iron3mg
- Vitamin A734mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B969mcg
- Vitamin B120mcg
- Vitamin C22mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium73mg
- Manganese< 1mg
- Phosphorus182mg
- Selenium7mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Bawarchi