Sherry Apple Pork Roast Recipe
Recipe By Magnolia Days
Sherry apple pork roast is a wonderful meal of oven braised pork served with a heavenly sauce made of onion, apples, and sherry.
4.2
13 Rating -
Rate
Non Vegdiet
2hr total
10minsPrep
1hr 50minsCook
2hr total
10m.Prep
1hr 50m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Sherry Apple Pork Roast Recipe
- 0.63 pound Boneless pork loin roast
- As required Salt and pepper
- 1/2 tablespoon Vegetable or canola oil
- 1/4 Medium onion sliced
- 1/2 Cooking apples granny smith recommended, cored and sliced
- 1/4 Garlic clove minced
- 0.19 cup Dry sherry
- 0.13 cup Orange juice
- 1/2 tablespoon Light brown sugar
Nutrition
value
value
517
calories per serving
13 g Fat61 g Protein25 g Carbs5 g FiberOther
Current Totals
- Fat13g
- Protein61g
- Carbs25g
- Fiber5g
MacroNutrients
- Carbs25g
- Protein61g
- Fiber5g
Fats
- Fat13g
Vitamins & Minerals
- Calcium40mg
- Iron10mg
- Vitamin A266mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B312mg
- Vitamin B6< 1mg
- Vitamin B959mcg
- Vitamin B1211mcg
- Vitamin C30mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium97mg
- Manganese< 1mg
- Phosphorus642mg
- Selenium102mcg
- Zinc9mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Magnolia Days