Potato Topped Shepherd's Pie Recipe
Recipe By 31 Daily
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Non Vegdiet
50minstotal
20minsPrep
30minsCook
50m.total
20m.Prep
30m.Cook
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Add to Shopping ListIngredients for Potato Topped Shepherd's Pie Recipe
- 1/4 tablespoon Butter
- 1/4 cup Onion, chopped
- 1/4 Large carrot, chopped
- 1/2 Cloves garlic, minced
- 1/4 cup Frozen peas
- 1/4 cup Frozen corn
- 1/4 pound Minced meat
- 1/4 tablespoon Tomato paste
- 0.13 cup Beef broth
- 1/4 teaspoon Thyme leaves
- 0.13 teaspoon Salt
- As required Cracked black pepper to taste
- 1/2 tablespoon Fresh italian parsley, divided
- 1/4 pound Yukon gold potatoes
- 3/4 tablespoon Butter
- 0.17 cup Milk
- 0.06 cup Parmesan cheese
- As required Salt and freshly cracker pepper to taste
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Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By 31 Daily