Shepherds Hand Pies Recipe
Recipe By Honest Cooking
4.3
16 Rating -
Rate
Non Vegdiet
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Shepherds Hand Pies Recipe
- 1/2 tablespoon Olive oil
- 0.13 White Onion Diced
- 1/2 Russet potatoes peeled, diced
- 0.06 teaspoon Salt
- 0.06 teaspoon Pepper
- 1/4 tablespoon Fresh Thyme Chopped
- 0.13 tablespoon Fresh Rosemary Chopped
- 1/4 cup Mixed bag of frozen peas corn and carrots
- 0.13 cup Beef broth
- 3/4 tablespoon Flour
- 1/4 cup Brisket or beef of choice, cooked, shredded
- 3 inch 4 - pie crusts
Nutrition
value
value
449
calories per serving
24 g Fat20 g Protein38 g Carbs8 g FiberOther
Current Totals
- Fat24g
- Protein20g
- Carbs38g
- Fiber8g
MacroNutrients
- Carbs38g
- Protein20g
- Fiber8g
Fats
- Fat24g
Vitamins & Minerals
- Calcium124mg
- Iron8mg
- Vitamin A202mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B35mg
- Vitamin B6< 1mg
- Vitamin B977mcg
- Vitamin B120mcg
- Vitamin C47mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium78mg
- Manganese< 1mg
- Phosphorus197mg
- Selenium12mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Honest Cooking