Shepherd's Pies Recipe

Recipe By Taste Of Home

When you need a real meat-and-potatoes fix, try this hearty layered casserole that blends from-scratch mashed potatoes with cream cheese and a meat filling. Your favorite barbecue sauce gives the dish an extra tang. —Cindy Kliskey, Pepperell, Massachusetts.

3.8
14 Rating -
Rate
Non Vegdiet
50minstotal
25minsPrep
25minsCook
50m.total
25m.Prep
25m.Cook
Shepherd's Pies
plan
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ingredients serve

Ingredients for Shepherd's Pies Recipe

  • 2.50 pound Potatoes , peeled and cubed
  • 1 pound Ground Beef
  • 1 Large onions, chopped
  • 1 Garlic cloves, minced
  • 1 can Whole kernel corn, drained
  • 3/4 cup Barbecue sauce
  • 1 Packages cream cheese, softened
  • 0.13 cup Butter, cubed
  • 1/2 teaspoon Salt
  • 0.13 teaspoon Pepper
  • 1 cup Shredded Cheddar Cheese
Nutrition
value
2178
calories per serving
96 g Fat153 g Protein168 g Carbs25 g FiberOther

Current Totals

  • Fat
    96g
  • Protein
    153g
  • Carbs
    168g
  • Fiber
    25g

MacroNutrients

  • Carbs
    168g
  • Protein
    153g
  • Fiber
    25g

Fats

  • Fat
    96g

Vitamins & Minerals

  • Calcium
    1551mg
  • Iron
    17mg
  • Vitamin A
    233mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    40mg
  • Vitamin B6
    4mg
  • Vitamin B9
    275mcg
  • Vitamin B12
    2mcg
  • Vitamin C
    320mg
  • Vitamin E
    3mg
  • Copper
    2mcg
  • Magnesium
    452mg
  • Manganese
    4mg
  • Phosphorus
    2300mg
  • Selenium
    83mcg
  • Zinc
    32mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home