Shells With Fresh Tomato-Tarragon Sauce Recipe

Recipe By Rachael Ray

4.7
13 Rating -
Rate
Non Vegdiet
25minstotal
10minsPrep
15minsCook
25m.total
10m.Prep
15m.Cook
Shells With Fresh Tomato-Tarragon Sauce
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ingredients serve

Ingredients for Shells With Fresh Tomato-Tarragon Sauce Recipe

  • 1/4 pound Medium Pasta Shells
  • 1 Large tomatoes, halved
  • 1/4 Small Onion, Finely Chopped
  • 1/4 Clove Garlic, Finely Chopped
  • 1/2 teaspoon Chopped fresh tarragon
  • As required Salt and pepper
  • 1/4 Log goat cheese, crumbled
Nutrition
value
284
calories per serving
3 g Fat17 g Protein91 g Carbs8 g FiberOther

Current Totals

  • Fat
    3g
  • Protein
    17g
  • Carbs
    91g
  • Fiber
    8g

MacroNutrients

  • Carbs
    91g
  • Protein
    17g
  • Fiber
    8g

Fats

  • Fat
    3g

Vitamins & Minerals

  • Calcium
    75mg
  • Iron
    4mg
  • Vitamin A
    1603mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    57mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    52mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    113mg
  • Manganese
    < 1mg
  • Phosphorus
    260mg
  • Selenium
    2mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Rachael Ray