Sheet-Pan Teriyaki Pork And Vegetables Recipe

Recipe By Betty Crocker

This simple sheet-pan supper featuring teriyaki-glazed pork tenderloin and savory sesame vegetables is fun, fast and family friendly.

3.9
26 Rating -
Rate
Non Vegdiet
45minstotal
45m.total
Sheet-Pan Teriyaki Pork And Vegetables
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ingredients serve

Ingredients for Sheet-Pan Teriyaki Pork And Vegetables Recipe

  • 1/4 pound Pork tenderloin
  • 1/4 tablespoon Vegetable oil
  • 0.13 teaspoon Red pepper flakes
  • 0.06 cup La choytm teriyaki stir fry sauce and marinade
  • 1/2 cup Progressotm chicken broth
  • 1/4 cup Uncooked jasmine rice
  • 0.06 teaspoon Salt
  • 0.06 cup Anniestm naturals organic asian sesame dressing
  • 1/4 tablespoon Soy sauce
  • 1/4 Bag mannstm california stir fry mix vegetables
  • 0.06 cup Thinly sliced green onions
Nutrition
value
506
calories per serving
15 g Fat47 g Protein41 g Carbs3 g FiberOther

Current Totals

  • Fat
    15g
  • Protein
    47g
  • Carbs
    41g
  • Fiber
    3g

MacroNutrients

  • Carbs
    41g
  • Protein
    47g
  • Fiber
    3g

Fats

  • Fat
    15g

Vitamins & Minerals

  • Calcium
    182mg
  • Iron
    8mg
  • Vitamin A
    13mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    10mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    28mcg
  • Vitamin B12
    6mcg
  • Vitamin C
    2mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    109mg
  • Manganese
    < 1mg
  • Phosphorus
    482mg
  • Selenium
    57mcg
  • Zinc
    6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Betty Crocker