Sheet Pan Steak Fajitas Recipe

Recipe By Melissas Southern Style Kitchen

These flavorful sheet pan steak fajitas are ideal for make ahead preparation. The flavorful seasoning blend and vibrant colors will appeal to fajita fans of all ages.

4.7
29 Rating -
Rate
Non Vegdiet
31minstotal
10minsPrep
16minsCook
31m.total
10m.Prep
16m.Cook
Sheet Pan Steak Fajitas
plan
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ingredients serve

Ingredients for Sheet Pan Steak Fajitas Recipe

  • 1/4 pound Flat iron steaks
  • 1/4 tablespoon Dark chili powder
  • 0.13 tablespoon Ground cumin
  • 0.19 teaspoon Garlic salt or salt
  • 0.13 teaspoon Granulated garlic or garlic powder
  • 0.06 teaspoon Onion powder
  • 0.06 teaspoon Lemon pepper
  • 1/2 tablespoon Olive oil divided
  • 0.13 Large red onion cut into wedges
  • 0.03 inch 1 large poblano or green bell pepper seeded and slices
  • 0.03 inch 1 medium red bell pepper seeded and slices
  • 0.03 inch 1 medium yellow bell pepper seeded and slices
  • 0.03 inch 1 medium orange bell pepper seeded and slices
  • As required Warm tortillas, salsa, sour cream, cilantro for serving
Nutrition
value
73
calories per serving
7 g Fat< 1 g Protein1 g Carbs2 g FiberOther

Current Totals

  • Fat
    7g
  • Protein
    < 1g
  • Carbs
    1g
  • Fiber
    2g

MacroNutrients

  • Carbs
    1g
  • Protein
    < 1g
  • Fiber
    2g

Fats

  • Fat
    7g

Vitamins & Minerals

  • Calcium
    22mg
  • Iron
    1mg
  • Vitamin A
    139mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    13mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    10mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    22mg
  • Manganese
    < 1mg
  • Phosphorus
    15mg
  • Selenium
    1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Melissas Southern Style Kitchen