Sheet Pan Shrimp Fajitas Recipe
Recipe By It Is A Keeper
Sheet pan shrimp fajitas recipe is the perfect meal for busy nights because it it is literally done in 15 minutes. Plus, it has all the spicy mexican seasoning and tender shrimp so it is luscious to boot.
4.6
29 Rating -
Rate
14minstotal
5minsPrep
9minsCook
14m.total
5m.Prep
9m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Sheet Pan Shrimp Fajitas Recipe
- 1/4 pound Shrimp medium, peeled and deveined
- 1/4 Yellow bell pepper sliced thin
- 1/4 Red bell pepper sliced thin
- 1/4 Small onion sliced thin
- 3/4 Limes halved or quartered
- As required Cilantro optional, for garnish
- 1.25-1.50 Rtillas warmed, optional
- As required Fajita seasoning
- 0.13 teaspoon Cumin
- 0.38 teaspoon Chili powder
- 0.13 teaspoon Paprika
- 1/4 teaspoon Table salt
- 0.19 teaspoon Garlic powder
- 0.06 teaspoon Onion powder
- 1/4 teaspoon Cayenne pepper optional
Nutrition
value
value
316
calories per serving
14 g Fat26 g Protein21 g Carbs5 g FiberOther
Current Totals
- Fat14g
- Protein26g
- Carbs21g
- Fiber5g
MacroNutrients
- Carbs21g
- Protein26g
- Fiber5g
Fats
- Fat14g
Vitamins & Minerals
- Calcium122mg
- Iron3mg
- Vitamin A586mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6< 1mg
- Vitamin B992mcg
- Vitamin B122mcg
- Vitamin C120mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium86mg
- Manganese< 1mg
- Phosphorus290mg
- Selenium49mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By It Is A Keeper