Sheet Pan Smoked Sausage And Peppers Recipe
Recipe By How Sweet Eats
4.1
15 Rating -
Rate
Non Vegdiet
45minstotal
45m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Sheet Pan Smoked Sausage And Peppers Recipe
- 3-3.75 ounce 2 smoked turkey sausage links total, sliced in 1/2 length wise
- 0.06 cup Your favorite bbq sauce
- 1/4 Red bell pepper sliced or chopped
- 1/4 Orange bell pepper sliced or chopped
- 0.13 Red onion sliced
- 0.38 tablespoon Olive oil
- 1/4 tablespoon Balsamic glaze
- 1/2 Garlic cloves minced
- pinch Pinch of salt and pepper
- 1/2 tablespoon Fresh oregano
Nutrition
value
value
226
calories per serving
13 g Fat17 g Protein9 g Carbs6 g FiberOther
Current Totals
- Fat13g
- Protein17g
- Carbs9g
- Fiber6g
MacroNutrients
- Carbs9g
- Protein17g
- Fiber6g
Fats
- Fat13g
Vitamins & Minerals
- Calcium158mg
- Iron5mg
- Vitamin A384mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B970mcg
- Vitamin B12< 1mcg
- Vitamin C98mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium56mg
- Manganese1mg
- Phosphorus133mg
- Selenium11mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By How Sweet Eats