Sheet Pan Sausage and Veggies Recipe

Recipe By I Heart Eating

Easy dinner recipe that turns roast veggies and sausage into a simple but delicious meal.

4.9
15 Rating -
Rate
Non Vegdiet
50minstotal
20minsPrep
30minsCook
50m.total
20m.Prep
30m.Cook
Sheet Pan Sausage and Veggies
plan
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ingredients serve

Ingredients for Sheet Pan Sausage and Veggies Recipe

  • 0.33 cup Broccoli florets
  • 1/4 cup Cauliflower florets
  • 1/4 cup Baby carrots
  • 1/4 pound Baby potatoes
  • 0.33 Bell peppers
  • 2-2.33 ounce Kielbasa or smoked sausage
  • 1/25 cup Olive oil
  • 0.17 tablespoon Italian seasoning
  • 0.08 teaspoon Garlic powder
  • As required Parmesan cheese
Nutrition
value
300
calories per serving
19 g Fat7 g Protein25 g Carbs7 g FiberOther

Current Totals

  • Fat
    19g
  • Protein
    7g
  • Carbs
    25g
  • Fiber
    7g

MacroNutrients

  • Carbs
    25g
  • Protein
    7g
  • Fiber
    7g

Fats

  • Fat
    19g

Vitamins & Minerals

  • Calcium
    61mg
  • Iron
    2mg
  • Vitamin A
    1189mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    97mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    119mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    53mg
  • Manganese
    < 1mg
  • Phosphorus
    111mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By I Heart Eating