Sheet Pan Roasted Gnocchi, Butternut Squash And Broccoli Recipe
Recipe By She Likes Food
This hearty and delicious dinner is roasted all together on one sheet pan.
4.2
30 Rating -
Rate
1hr 25minstotal
25minsPrep
1hr Cook
1hr 25m.total
25m.Prep
1hr Cook
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ingredients serve
serve1
Add to Shopping ListIngredients for Sheet Pan Roasted Gnocchi, Butternut Squash And Broccoli Recipe
- 1/4 Package Gnocchi
- 1/4 Small-medium butternut squash, peeled and diced. you want to dice it fairly small so that it cooks at the same time as everything else
- 1 cup Small broccoli florets
- 0.13 Purple onion, large dice
- 3/4 tablespoon Olive oil
- 1/4 teaspoon Salt
- 0.13 teaspoon Black pepper
- 1/4 tablespoon Butter, vegan or regular
- 1/4 Clove Garlic, Minced
- 1/4 teaspoon Fresh chopped sage
Nutrition
value
value
228
calories per serving
17 g Fat6 g Protein11 g Carbs4 g FiberOther
Current Totals
- Fat17g
- Protein6g
- Carbs11g
- Fiber4g
MacroNutrients
- Carbs11g
- Protein6g
- Fiber4g
Fats
- Fat17g
Vitamins & Minerals
- Calcium87mg
- Iron1mg
- Vitamin A171mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B9107mcg
- Vitamin B120mcg
- Vitamin C32mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium46mg
- Manganese< 1mg
- Phosphorus117mg
- Selenium5mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By She Likes Food