Sheet Pan Paprika Chicken Recipe
Recipe By Recipe Girl
Paprika chicken and vegetables made on a sheet pan
4.9
14 Rating -
Rate
Non Vegdiet
40minstotal
10minsPrep
30minsCook
40m.total
10m.Prep
30m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Sheet Pan Paprika Chicken Recipe
- 4 ounce Boneless chicken breasts sliced in 1/2
- 1 tablespoon Olive oil divided
- 1/4 tablespoon Smoked paprika
- 1 Cloves garlic, crushed and divided
- 1/4 tablespoon Dijon mustard
- 1/4 tablespoon Freshly squeezed lemon juice
- 1/2 teaspoon Kosher salt divided
- 0.13 teaspoon Black pepper
- 1.25 Medium yukon gold potatoes, diced
- 1/4 Medium sweet potato, diced
- 1/4 Medium sweet onion, sliced
Nutrition
value
value
527
calories per serving
31 g Fat25 g Protein37 g Carbs9 g FiberOther
Current Totals
- Fat31g
- Protein25g
- Carbs37g
- Fiber9g
MacroNutrients
- Carbs37g
- Protein25g
- Fiber9g
Fats
- Fat31g
Vitamins & Minerals
- Calcium91mg
- Iron5mg
- Vitamin A2425mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B310mg
- Vitamin B6< 1mg
- Vitamin B970mcg
- Vitamin B120mcg
- Vitamin C70mg
- Vitamin E4mg
- Copper< 1mcg
- Magnesium116mg
- Manganese2mg
- Phosphorus324mg
- Selenium24mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Recipe Girl