Sheet Pan Nachos Recipe

Recipe By Adda Pinch

Sheet pan nachos recipe – these easy nachos make a quick appetizer or a favorite supper! these are the best nachos and are so simple to make in your sheet pan!.

3.8
24 Rating -
Rate
Non Vegdiet
25minstotal
5minsPrep
20minsCook
25m.total
5m.Prep
20m.Cook
Sheet Pan Nachos Recipe
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ingredients serve

Ingredients for Sheet Pan Nachos Recipe Recipe

  • 0.17 package tortilla chips
  • 0.17 pound ground beef
  • 0.17 teaspoon ground cumin
  • 0.17 teaspoon chili powder
  • 0.08 teaspoon kosher salt
  • 0.08 teaspoon freshly ground black pepper
  • 0.33 garlic cloves minced
  • 0.17 cup grated Monterey Jack cheese
  • 0.17 cup grated Cheddar cheese
  • 0.17 can black beans, drained and rinsed
  • 1/25 cup pickled jalapeno slices
  • 1/2 green onions sliced
  • 0.08 cup restaurant style salsa
  • 0.17 container sour cream
  • 0.33 medium avocado pitted and diced
  • 0.17 medium lime sliced into wedges
Nutrition
value
307
calories per serving
17 g Fat25 g Protein12 g Carbs4 g FiberOther

Current Totals

  • Fat
    17g
  • Protein
    25g
  • Carbs
    12g
  • Fiber
    4g

MacroNutrients

  • Carbs
    12g
  • Protein
    25g
  • Fiber
    4g

Fats

  • Fat
    17g

Vitamins & Minerals

  • Calcium
    277mg
  • Iron
    2mg
  • Vitamin A
    43mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    51mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    20mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    56mg
  • Manganese
    < 1mg
  • Phosphorus
    346mg
  • Selenium
    13mcg
  • Zinc
    5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Adda Pinch