Sheet Pan Honey Mustard Salmon and Rainbow Veggies Recipe
Recipe By Cooking Classy
Sheet pan honey mustard salmon with rainbow veggies is such a healthy flavorful one pan dinner it's made with vibrant fresh veggies, tender salmon fillets and it's seasoned with honey mustard and garlic. who wouldn't love this?
4.2
25 Rating -
Rate
35minstotal
15minsPrep
20minsCook
35m.total
15m.Prep
20m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Sheet Pan Honey Mustard Salmon and Rainbow Veggies Recipe
- 0.17 inch 1 medium yellow squash, sliced into thick rounds
- 0.83 cup Bite size broccoli florets
- 0.33 inch 1/2 medium red onion, diced into chunks
- 0.67 tablespoon Olive oil, divided
- As required Salt and freshly ground black pepper
- 0.33 tablespoon Dijon mustard mustard
- 0.33 tablespoon Honey
- 1 Garlic cloves, minced, divided
- 0.67 teaspoon Fresh lemon juice
- 1 Skinless salmon fillets
- 0.33 cup Grape tomatoes
- 1.33 Lemon wedges, for serving
Nutrition
value
value
223
calories per serving
13 g Fat6 g Protein18 g Carbs4 g FiberOther
Current Totals
- Fat13g
- Protein6g
- Carbs18g
- Fiber4g
MacroNutrients
- Carbs18g
- Protein6g
- Fiber4g
Fats
- Fat13g
Vitamins & Minerals
- Calcium149mg
- Iron4mg
- Vitamin A636mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B9104mcg
- Vitamin B120mcg
- Vitamin C78mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium51mg
- Manganese2mg
- Phosphorus130mg
- Selenium5mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Cooking Classy