Made entirely on one sheet pan and ridiculously easy, this hoisin salmon and snow peas is soon to become a dinner regular--you can't beat the homemade hoisin sauce
Ingredients for Sheet Pan Hoisin Salmon and Snow Peas Recipe
0.06 cup Soy sauce
1/2 tablespoon Creamy peanut butter
1/4 tablespoon Honey
1/4 tablespoon Rice wine vinegar
1/4 teaspoon Hot sauce
1/4 teaspoon Miso paste
1/4 tablespoon Sesame seed oil
As required Salt and pepper to taste
1 Medium salmon fillets
1/2 cup Fresh snow peas
1/4 Medium onion, thinly sliced
1/2 Cloves garlic, minced
As required Hot rice for serving
Nutrition value
124
calories per serving
2 g Fat8 g Protein16 g Carbs8 g FiberOther
Current Totals
Fat
2g
Protein
8g
Carbs
16g
Fiber
8g
MacroNutrients
Carbs
16g
Protein
8g
Fiber
8g
Fats
Fat
2g
Vitamins & Minerals
Calcium
148mg
Iron
6mg
Vitamin A
357mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
70mcg
Vitamin B12
0mcg
Vitamin C
40mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
84mg
Manganese
2mg
Phosphorus
112mg
Selenium
6mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment