Sheet Pan Hash Browns & Eggs Recipe
Recipe By My Food and Family
4.8
16 Rating -
Rate
Vegdiet
55minstotal
55m.total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Sheet Pan Hash Browns & Eggs Recipe
- 3/4 tablespoon Butter
- 1/4 Package refrigerated shredded hash browns
- 1/4 Medium Onion, Finely Chopped
- 1/4 Medium red bell pepper, finely chopped
- 0.06 teaspoon Garlic Salt
- 0.13 teaspoon Salt
- 0.13 teaspoon Pepper
- 1 cup Stemmed, chopped kale
- 1/4 cup Shredded Cheddar Cheese
Nutrition
value
value
0
0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By My Food and Family