Sheet Pan Flank Steak and Vegetables Recipe

Recipe By Six Sisters Stuff

If you have never tried cooking your steak in the oven, you need to. this sheet pan flank steak is so tender and juicy.

4.1
27 Rating -
Rate
Non Vegdiet
45minstotal
15minsPrep
30minsCook
45m.total
15m.Prep
30m.Cook
Sheet Pan Flank Steak and Vegetables
plan
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ingredients serve

Ingredients for Sheet Pan Flank Steak and Vegetables Recipe

  • 0.67 cup Broccoli florets
  • 1 Red potatoes cubed
  • 0.17 tablespoon Olive oil
  • 0.33 teaspoon Salt
  • 0.17 tablespoon Pepper
  • 0.17 tablespoon Paprika
  • 0.08 tablespoon Onion powder
  • 0.08 tablespoon Garlic powder
  • 0.08 tablespoon Dried oregano
  • 0.17 teaspoon Cumin
  • 0.92 pound Flank steak
Nutrition
value
398
calories per serving
5 g Fat18 g Protein57 g Carbs9 g FiberOther

Current Totals

  • Fat
    5g
  • Protein
    18g
  • Carbs
    57g
  • Fiber
    9g

MacroNutrients

  • Carbs
    57g
  • Protein
    18g
  • Fiber
    9g

Fats

  • Fat
    5g

Vitamins & Minerals

  • Calcium
    114mg
  • Iron
    2mg
  • Vitamin A
    97mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    86mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    59mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    57mg
  • Manganese
    < 1mg
  • Phosphorus
    128mg
  • Selenium
    3mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Six Sisters Stuff