Healthy, Gluten-Free Sheet Pan Chicken And Potatoes With Salsa Recipe

Recipe By Verywell Fit

Infused with fresh, vibrant mediterranean flavors, this gluten-free sheet pan chicken and potatoes with greek salsa is perfect for a quick dinner.

5
30 Rating -
Rate
Non Vegdiet
1hr 15minstotal
45minsPrep
30minsCook
1hr 15m.total
45m.Prep
30m.Cook
Healthy, Gluten-Free Sheet Pan Chicken And Potatoes With Salsa
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ingredients serve

Ingredients for Healthy, Gluten-Free Sheet Pan Chicken And Potatoes With Salsa Recipe

  • 1 Small boneless, skinless chicken breasts or 2 large chicken breasts cut in 1/2
  • 0.06 cup Extra virgin olive oil
  • 0.06 cup Lemon juice
  • 1/2 Cloves Garlic, Minced
  • 1/2 teaspoon Dried Oregano, Divided
  • 0.06 teaspoon Salt, Or To Taste
  • 0.03 teaspoon Ground black pepper
  • 1/4 pound Small yellow or red potatoes, cut into bite sized pieces
  • 1/2 cup Grape or cherry tomatoes, sliced in 1/2 or thirds
  • 0.13 cup Crumbled Feta Cheese
Nutrition
value
331
calories per serving
19 g Fat5 g Protein34 g Carbs3 g FiberOther

Current Totals

  • Fat
    19g
  • Protein
    5g
  • Carbs
    34g
  • Fiber
    3g

MacroNutrients

  • Carbs
    34g
  • Protein
    5g
  • Fiber
    3g

Fats

  • Fat
    19g

Vitamins & Minerals

  • Calcium
    149mg
  • Iron
    2mg
  • Vitamin A
    6mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    42mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    45mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    44mg
  • Manganese
    1mg
  • Phosphorus
    115mg
  • Selenium
    5mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Verywell Fit