Add to Community
X
Add to Community
  • about
  • Ingredients
  • Directions
  • Nutrition
plan
Bookmark

Sheet Pan Chicken Parmesan Recipe

Recipe By The Country Cook

This baked sheet pan chicken parmesan with roasted italian potatoes is a meal in one baked, crunchy chicken, marinara sauce and cheese

3.8
27 Rating -
Rate
Non Vegdiet
50minstotal
20minsPrep
30minsCook
50m.total
20m.Prep
30m.Cook
Sheet Pan Chicken Parmesan
plan
Bookmark

ingredients serve

serve1
Add to Shopping List

Ingredients for Sheet Pan Chicken Parmesan Recipe

  • 1 Boneless, skinless chicken breasts
  • 1/4 Large egg
  • 1/4 cup Panko bread crumbs
  • 0.13 cup Grated or shredded parmesan cheese
  • 1/2 teaspoon Italian seasoning
  • 1/4 teaspoon Garlic salt
  • 1/4 cup Marinara sauce
  • 1/4 cup Shredded mozzarella cheese
  • 0.38 pound Little potatoes
  • 1/2 tablespoon Melted butter
  • 1/4 teaspoon Garlic salt
Nutrition
value
438
calories per serving
10 g Fat24 g Protein61 g Carbs5 g FiberOther

Current Totals

  • Fat
    10g
  • Protein
    24g
  • Carbs
    61g
  • Fiber
    5g

MacroNutrients

  • Carbs
    61g
  • Protein
    24g
  • Fiber
    5g

Fats

  • Fat
    10g

Vitamins & Minerals

  • Calcium
    423mg
  • Iron
    4mg
  • Vitamin A
    11mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    5mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    80mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    46mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    76mg
  • Manganese
    < 1mg
  • Phosphorus
    409mg
  • Selenium
    32mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By The Country Cook