I love dinners that come ready with a side dish. this sheet pan baked pork chops and potatoes, is exactly that. you simply cook it all together and you only have one dish.
Ingredients for Sheet Pan Baked Pork Chops and Potatoes Recipe
0.08 cup Shredded parmesan cheese
0.17 teaspoon Italian seasoning
0.13 cup Italian breadcrumbs
0.08 cup Butter
1 Boneless pork chops
0.67 cup Fingerling potatoes
0.17 tablespoon Olive oil
As required Salt and pepper to taste
Nutrition value
146
calories per serving
3 g Fat8 g Protein20 g Carbs4 g FiberOther
Current Totals
Fat
3g
Protein
8g
Carbs
20g
Fiber
4g
MacroNutrients
Carbs
20g
Protein
8g
Fiber
4g
Fats
Fat
3g
Vitamins & Minerals
Calcium
126mg
Iron
1mg
Vitamin A
6mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
21mcg
Vitamin B12
< 1mcg
Vitamin C
29mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
36mg
Manganese
< 1mg
Phosphorus
140mg
Selenium
8mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment