Shavige Payasam(Vermicelli Pudding) Recipe
Recipe By BonGong
Popular dessert in india made throughout the year especially on special and festive occasions.
4.8
19 Rating -
Rate
Vegdiet
30minstotal
30minsCook
30m.total
30m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Shavige Payasam(Vermicelli Pudding) Recipe
- 0.17 cup Vermicelli
- 0.17 liter Milk
- 0.33 tablespoon Crushed cashew nuts
- 0.33 tablespoon Raisins
- 0.17-0.33 tablespoon Pista or any other favorite dry fruit
- 0.17 teaspoon Cardamom powder
- As required Sugar
Nutrition
value
value
357
calories per serving
15 g Fat11 g Protein43 g Carbs4 g FiberOther
Current Totals
- Fat15g
- Protein11g
- Carbs43g
- Fiber4g
MacroNutrients
- Carbs43g
- Protein11g
- Fiber4g
Fats
- Fat15g
Vitamins & Minerals
- Calcium221mg
- Iron2mg
- Vitamin A19mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B924mcg
- Vitamin B120mcg
- Vitamin C4mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium52mg
- Manganese< 1mg
- Phosphorus226mg
- Selenium8mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By BonGong