Shamrock Milkshake Cupcakes Recipe
Recipe By Laura in the Kitchen
In this episode of laura in the kitchen laura vitale shows you how to make shamrock milkshake cupcakes
4.9
30 Rating -
Rate
Eggdiet
30minstotal
30m.total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Shamrock Milkshake Cupcakes Recipe
- 0.08 cup Granulated sugar
- 1/50 cup A unsalted butter softened at room temperature
- 1/50 cup A vegetable oil
- 0.17 Eggs
- 0.17 teaspoon 1 envelope of vanillina vanilla extract
- 0.17 teaspoon 1 package of pandegliangeli baking powder
- 1/100 teaspoon Salt
- 0.11 cup All purpose flour
- 0.03 cup Whole milk
- 0.08 stick Unsalted butter softened
- 1/25 teaspoon Mint extract
Nutrition
value
value
155
calories per serving
10 g Fat3 g Protein13 g Carbs2 g FiberOther
Current Totals
- Fat10g
- Protein3g
- Carbs13g
- Fiber2g
MacroNutrients
- Carbs13g
- Protein3g
- Fiber2g
Fats
- Fat10g
Vitamins & Minerals
- Calcium25mg
- Iron< 1mg
- Vitamin A3mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B914mcg
- Vitamin B12< 1mcg
- Vitamin C2mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium10mg
- Manganese< 1mg
- Phosphorus44mg
- Selenium6mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Laura in the Kitchen