Shallot Pancakes Recipe

Recipe By Taste

These shallot pancakes are easy to cook and make a perfect pair with chicken. This recipe is great for a weeknight meal

4.2
25 Rating -
Rate
1hr 5minstotal
40minsPrep
25minsCook
1hr 5m.total
40m.Prep
25m.Cook
Shallot Pancakes
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ingredients serve

Ingredients for Shallot Pancakes Recipe

  • 37.50 gram Plain flour
  • 0.19 teaspoon Salt
  • 25 milliliter Boiling water
  • 1/4 tablespoon Sesame oil
  • 0.13 tablespoon Vegetable Oil
  • As required Plain flour, extra, to dust
  • As required Sesame oil, extra, to brush
  • 0.63 Green shallots, ends trimmed, green section only, thinly sliced
Nutrition
value
32
calories per serving
3 g Fat< 1 g Protein< 1 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    3g
  • Protein
    < 1g
  • Carbs
    < 1g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    < 1g
  • Protein
    < 1g
  • Fiber
    < 1g

Fats

  • Fat
    3g

Vitamins & Minerals

  • Calcium
    57mg
  • Iron
    < 1mg
  • Vitamin A
    < 1mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    4mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    0mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    13mg
  • Manganese
    < 1mg
  • Phosphorus
    19mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste