Shakshuka with Chorizo or Merguez Sausage is a flavorful and hearty North African dish that is perfect for breakfast, brunch, or dinner. It consists of eggs poached in a rich and spicy tomato sauce, flavored with aromatic spices such as cumin, paprika, and cayenne pepper. The addition of chorizo or merguez sausage adds a smoky and savory element to the dish. Serve the shakshuka with crusty bread or pita for dipping and enjoy the combination of runny eggs and flavorful sauce.