Shahi Matar Paneer Recipe

Recipe By Bawarchi

Shahi Matar Paneer is a delicious Indian recipe served as a Side-Dish.

3.5
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15minstotal
15m.total
Shahi Matar Paneer
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ingredients serve

Ingredients for Shahi Matar Paneer Recipe

  • 62.50 gram cottage cheese
  • 1/4 cup Peas
  • 1/4 onion, medium
  • 0.13 cup tomato sauce
  • 0.13 inch Ginger
  • 1/2-3/4 pods garlic
  • 1/2 teaspoon cream fresh or frozen
  • 0.13 cup curd
  • 1/4 teaspoon chilli powder
  • 1/4 teaspoon coriander powder
  • 0.13 teaspoon turmeric powder
  • 0.13 teaspoon garam masala
  • As required Salt
  • 1/2-3/4 teaspoon Oil
Nutrition
value
252
calories per serving
13 g Fat16 g Protein18 g Carbs5 g FiberOther

Current Totals

  • Fat
    13g
  • Protein
    16g
  • Carbs
    18g
  • Fiber
    5g

MacroNutrients

  • Carbs
    18g
  • Protein
    16g
  • Fiber
    5g

Fats

  • Fat
    13g

Vitamins & Minerals

  • Calcium
    347mg
  • Iron
    3mg
  • Vitamin A
    520mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    107mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    32mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    70mg
  • Manganese
    < 1mg
  • Phosphorus
    254mg
  • Selenium
    19mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi