Phirni is a typical north indian dessert made during majority of the occasions that includes karwa chauth, diwali and so on. Phirni is regularly made using rice and milk but adding khoya and saffron in phirni recipe makes phirni a shahi kesar variant taking this to yet another level. Prepare this shahi kesar phirni and allow to be praised from your guest when you organise get togethers at home, or when there are relatives visiting your place during this festival time.