Shahi kesar phirni ! Recipe
Recipe By Better Butter
Phirni is a typical north indian dessert made during majority of the occasions that includes karwa chauth, diwali and so on. Phirni is regularly made using rice and milk but adding khoya and saffron makes it shahi taking this to yet another level.
4.5
10 Rating -
Rate
Vegdiet
1hr 35minstotal
15minsPrep
1hr 20minsCook
1hr 35m.total
15m.Prep
1hr 20m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Shahi kesar phirni ! Recipe
- 0.21 liter Full fat milk/ whole milk
- 1/25 cup Long grain rice
- 1/25 cup Khoya
- 1/20 cup 1/2 : sugar
- 0.29 Cloves
- 0.14 teaspoon Ghee
- 0.29 pinch big : saffron strands
- 0.14 teaspoon cardamom powder
- As required Chopped nuts for garnish
Nutrition
value
value
326
calories per serving
18 g Fat10 g Protein32 g Carbs1 g FiberOther
Current Totals
- Fat18g
- Protein10g
- Carbs32g
- Fiber1g
MacroNutrients
- Carbs32g
- Protein10g
- Fiber1g
Fats
- Fat18g
Vitamins & Minerals
- Calcium307mg
- Iron1mg
- Vitamin A20mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B928mcg
- Vitamin B12< 1mcg
- Vitamin C5mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium39mg
- Manganese1mg
- Phosphorus232mg
- Selenium7mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter