Today i present to you my version of the shaam savera, where i choose to make the koftas in an appe pan. Yes, i am taking this to a different level, all together because it will be less than half the calories of the fried koftas.
1/4 cup For koftas – to be made in appe pan fresh spinach / palak leaves
0.06 cup paneer / Indian cottage cheese
1/4 teaspoon Grated ginger
1/2 Chopped green chilies
0.06 teaspoon Chopped turmeric powder / haldi
0.13 teaspoon cardamom powder / elaichi
1/2 tablespoon Oil
3/4 tablespoon chickpea flour / besan
As required Salt
0.06 cup Makhani gravy tomato paste
0.06 cup onion paste
0.13 cup yogurt / dahi
1/2 tablespoon Oil
1/4 Star anise
1/4 stick cinnamon small
0.13 Mace blade/ javitri
1/4 teaspoon ginger garlic paste
0.63 teaspoon red chilly powder
1.50 Cashews
As required Salt
As required Garnish it with fresh cream if you like
Nutrition value
328
calories per serving
18 g Fat9 g Protein39 g Carbs19 g FiberOther
Current Totals
Fat
18g
Protein
9g
Carbs
39g
Fiber
19g
MacroNutrients
Carbs
39g
Protein
9g
Fiber
19g
Fats
Fat
18g
Vitamins & Minerals
Calcium
445mg
Iron
5mg
Vitamin A
1177mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
127mcg
Vitamin B12
0mcg
Vitamin C
22mg
Vitamin E
4mg
Copper
< 1mcg
Magnesium
103mg
Manganese
6mg
Phosphorus
147mg
Selenium
11mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment