Sewain Ka Muzaffer Recipe
Recipe By Better Butter
A delicious desert made with vermicelli, a perfect desert for eid and dinner party occasions.
4.2
12 Rating -
Rate
Vegdiet
40minstotal
15minsPrep
25minsCook
40m.total
15m.Prep
25m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Sewain Ka Muzaffer Recipe
- 100 gram Thin sewain
- 50 gram Sugar
- 50 gram Mawa/whole dried milk
- 1 tablespoon Clarified Butter
- 1/2 tablespoon Raisins
- 1/2 tablespoon almonds
- 1/2 tablespoon cashew nuts
- As required saffron few strands
- 0.13 teaspoon cardamom powder
Nutrition
value
value
764
calories per serving
23 g Fat17 g Protein116 g Carbs13 g FiberOther
Current Totals
- Fat23g
- Protein17g
- Carbs116g
- Fiber13g
MacroNutrients
- Carbs116g
- Protein17g
- Fiber13g
Fats
- Fat23g
Vitamins & Minerals
- Calcium123mg
- Iron5mg
- Vitamin A7mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B947mcg
- Vitamin B12< 1mcg
- Vitamin C3mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium98mg
- Manganese1mg
- Phosphorus259mg
- Selenium23mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter