Seven Layer Chicken Enchilada Dip Recipe

Recipe By Betty Crocker

Layered dip with flavors of an enchilada--made easy with hamburger helper mix.

3.7
19 Rating -
Rate
Non Vegdiet
45minstotal
45m.total
Seven Layer Chicken Enchilada Dip
plan
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ingredients serve

Ingredients for Seven Layer Chicken Enchilada Dip Recipe

  • 0.17 tablespoon Butter or margarine
  • 0.08 Box hamburger helpertm cheesy enchilada
  • 0.15 cup Water
  • 0.08 cup Milk
  • 0.08 can Progressotm black beans, drained, rinsed
  • 0.17 cup Chopped deli rotisserie chicken
  • 0.08 can Old el pasotm refried beans
  • 0.08 cup Sour cream
  • 0.08 cup Shredded mexican cheese blend or cheddar cheese
  • 1/50 cup Chopped pickled jalapeno chiles
  • 0.08 Tomato, diced
  • As required Tortilla chips, as desired
Nutrition
value
119
calories per serving
8 g Fat8 g Protein4 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    8g
  • Protein
    8g
  • Carbs
    4g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    4g
  • Protein
    8g
  • Fiber
    < 1g

Fats

  • Fat
    8g

Vitamins & Minerals

  • Calcium
    92mg
  • Iron
    < 1mg
  • Vitamin A
    114mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    18mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    4mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    13mg
  • Manganese
    < 1mg
  • Phosphorus
    109mg
  • Selenium
    8mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Betty Crocker