Sev Tamatar Recipe

step 1

• STEP 1.Take a hot pan with some oil, add some cumin seeds, asafoetida, garlic cloves and roast for a few minutes on medium flames. Add some ginger paste, green chilles chopped, onions chopped,  tomatoes chopped and cook for 2 minutes.

step 2

• STEP 1.Add a cup of curd, turmeric powder and some salt.

step 3

• STEP 1.Add some water for essence. Then add the namkeen sev and cook for 2 minutes more until they soften. At the end add some garam masala and cook for a few minutes

step 4

• STEP 1.Garnish with some coriander leaves.