Sesame Miso Hot Pot Recipe
Recipe By Slurrp
Sesame Miso Hot Pot is a comforting and flavorful Japanese dish that is perfect for cold winter nights. This hot pot is made with a rich and savory broth flavored with miso paste, soy sauce, and sesame oil. It is filled with an assortment of vegetables, tofu, and noodles, making it a hearty and satisfying meal. The combination of the umami flavors from the miso and the nuttiness of the sesame oil creates a delicious and comforting broth.
4.9
27 Rating -
Rate
Non Vegdiet
50minstotal
30minsPrep
20minsCook
50m.total
30m.Prep
20m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Sesame Miso Hot Pot Recipe
- 1.50 cup Water
- 0.06 cup Miso Paste
- 1/2 tablespoon Soy Sauce
- 1/4 tablespoon Sesame Oil
- as per your need Assorted Vegetables
- 1/4 Block Tofu, Cubed
- as per your need Noodles Of Your Choice
Directions: Sesame Miso Hot Pot Recipe
Cooking Directions
- STEP 1.In a large pot, bring water to a boil.
- STEP 2.Add miso paste, soy sauce, and sesame oil to the boiling water.
- STEP 3.Stir well to dissolve the miso paste.
- STEP 4.Add vegetables, tofu, and noodles to the pot.
- STEP 5.Simmer for 10-15 minutes, or until the vegetables are tender and the noodles are cooked.
- STEP 6.Serve hot and enjoy!
Cooking Tips
Storage and Serving
Nutrition
value
value
479
calories per serving
8 g Fat43 g Protein50 g Carbs16 g FiberOther
Current Totals
- Fat8g
- Protein43g
- Carbs50g
- Fiber16g
MacroNutrients
- Carbs50g
- Protein43g
- Fiber16g
Fats
- Fat8g
Vitamins & Minerals
- Calcium531mg
- Iron13mg
- Vitamin A709mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B38mg
- Vitamin B62mg
- Vitamin B9249mcg
- Vitamin B125mcg
- Vitamin C99mg
- Vitamin E< 1mg
- Copper2mcg
- Magnesium216mg
- Manganese4mg
- Phosphorus627mg
- Selenium48mcg
- Zinc7mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Slurrp