Sesame-crusted Salmon With Caramelized Sauce Recipe
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Sesame-Crusted Salmon With Caramelized Sauce Recipe
Recipe By Honest Cooking
Easy to accomplish on a weekday, asian-style ginger and soy sauce thickens as it cooks and is perfect with a crispy sesame crust and the moist fish inside.
Ingredients for Sesame-Crusted Salmon With Caramelized Sauce Recipe
166.67 gram Boneless salmon
0.67 Cloves garlic, crushed
0.33 tablespoon Tamari
0.67 tablespoon Grated ginger
0.67 tablespoon Lime juice
0.67 tablespoon Honey
1 tablespoon Sesame oil
1 tablespoon Olive oil
0.67 tablespoon Black Sesame Seeds
0.33 tablespoon White Sesame Seeds
Nutrition value
595
calories per serving
43 g Fat42 g Protein11 g Carbs6 g FiberOther
Current Totals
Fat
43g
Protein
42g
Carbs
11g
Fiber
6g
MacroNutrients
Carbs
11g
Protein
42g
Fiber
6g
Fats
Fat
43g
Vitamins & Minerals
Calcium
615mg
Iron
12mg
Vitamin A
13mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
12mg
Vitamin B6
250mg
Vitamin B9
1935mcg
Vitamin B12
0mcg
Vitamin C
5mg
Vitamin E
3mg
Copper
< 1mcg
Magnesium
186mg
Manganese
2mg
Phosphorus
587mg
Selenium
68mcg
Zinc
4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment