Sesame Chicken With Mustard Sauce Recipe

Recipe By Slurrp

Sesame Chicken with Mustard Sauce is a delicious and flavorful dish that combines the nutty taste of sesame with the tangy kick of mustard. The chicken is marinated in a mixture of soy sauce, ginger, and garlic, then coated in sesame seeds and pan-fried until crispy. The mustard sauce adds a creamy and zesty element to the dish, making it a perfect accompaniment. Serve this Sesame Chicken with Mustard Sauce over steamed rice or noodles for a satisfying and tasty meal.

3.6
12 Rating -
Rate
Non Vegdiet
45minstotal
10minsPrep
35minsCook
45m.total
10m.Prep
35m.Cook
Sesame Chicken With Mustard Sauce
plan
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ingredients serve

Ingredients for Sesame Chicken With Mustard Sauce Recipe

  • 0.17 pound Chicken Breast, Cut Into Bite Sized Pieces
  • 0.33 tablespoon Soy Sauce
  • 0.17 teaspoon Grated Ginger
  • 0.33 cloves Cloves Garlic, Minced
  • 0.08 cup Sesame Seeds
  • 0.33 tablespoon Oil
  • 0.33 tablespoon Dijon Mustard
  • 0.33 tablespoon Mayonnaise
  • 0.17 tablespoon Honey
  • 0.17 tablespoon Lemon Juice

Directions: Sesame Chicken With Mustard Sauce Recipe

Cooking Directions

  • STEP 1.In a bowl, combine soy sauce, ginger, and garlic. Add chicken and marinate for 30 minutes.
  • STEP 2.In a separate bowl, place sesame seeds. Coat each chicken piece with sesame seeds.
  • STEP 3.Heat oil in a pan over medium heat. Cook chicken until golden brown and cooked through.
  • STEP 4.In a small saucepan, whisk together mustard, mayonnaise, honey, and lemon juice. Heat until warm.
  • STEP 5.Serve the sesame chicken with the mustard sauce on the side. Enjoy!

Cooking Tips

  • Make sure to coat the chicken evenly with sesame seeds for a crispy texture.
  • Adjust the amount of mustard and honey in the sauce according to your taste preference.
  • Garnish the dish with chopped green onions or sesame seeds for added flavor and presentation.

Storage and Serving

  • Store any leftovers in an airtight container in the refrigerator for up to 3 days.
  • Reheat the chicken in a preheated oven or microwave until heated through.
  • Serve the sesame chicken with steamed rice or noodles, and a side of vegetables for a complete meal.
Nutrition
value
552
calories per serving
12 g Fat33 g Protein76 g Carbs9 g FiberOther

Current Totals

  • Fat
    12g
  • Protein
    33g
  • Carbs
    76g
  • Fiber
    9g

MacroNutrients

  • Carbs
    76g
  • Protein
    33g
  • Fiber
    9g

Fats

  • Fat
    12g

Vitamins & Minerals

  • Calcium
    1152mg
  • Iron
    6mg
  • Vitamin A
    1038mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    1mg
  • Vitamin B3
    5mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    112mcg
  • Vitamin B12
    3mcg
  • Vitamin C
    34mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    174mg
  • Manganese
    2mg
  • Phosphorus
    794mg
  • Selenium
    32mcg
  • Zinc
    5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp