Ingredients for Senaikizhangu urundai kuzhambu Recipe
As required For Grinding
1/4 tablespoon coriander seeds
1.25 Shallots
1/4 teaspoon fennel seeds
0.13 teaspoon cumin seeds
1/4 teaspoon Poppy seeds
1.25 cloves Garlic
0.08 cup grated coconut
1 Red Whole Dried chillies
1/4 stick Cinnamon
3/4 Cloves
1/4 Cardamon
1/2 teaspoon Oil
As required For Koftas
1/4 cup grated Elephant Yam
0.08 finely chopped onion
0.06 teaspoon Garam Masala
0.13 teaspoon red chilli powder
0.06 teaspoon turmeric powder
0.06 teaspoon fennel powder
1/4 tablespoon Oil
0.06 liter oil for frying
As required For Gravy
1/4 Chopped Onion
1/4 Chopped tomato
1/2 stick Cinnamon
3/4 Cardamons
1/4 Star anise
0.06 teaspoon fennel seeds
1.25 cloves chopped Garlic
0.13 teaspoon turmeric Powder
1/4 sprig Curry leaves
1/4 tablespoon Chopped coriander leaves
Nutrition value
955
calories per serving
76 g Fat8 g Protein82 g Carbs57 g FiberOther
Current Totals
Fat
76g
Protein
8g
Carbs
82g
Fiber
57g
MacroNutrients
Carbs
82g
Protein
8g
Fiber
57g
Fats
Fat
76g
Vitamins & Minerals
Calcium
1011mg
Iron
12mg
Vitamin A
1036mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
60mcg
Vitamin B12
0mcg
Vitamin C
35mg
Vitamin E
14mg
Copper
< 1mcg
Magnesium
169mg
Manganese
23mg
Phosphorus
139mg
Selenium
7mcg
Zinc
3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment