Senagalu Kobbari Koora Recipe
Recipe By Better Butter
Senagalu kobbari koora or soaked bengal gram & coconut curry is a quick & delicious recipe prepared in andhra households. It cane be served with roti/rice/chapati. It tastes heavenly if you add a dollop of warm ghee before serving it with steamed rice.
4.9
19 Rating -
Rate
Vegdiet
15minstotal
10minsPrep
5minsCook
15m.total
10m.Prep
5m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Senagalu Kobbari Koora Recipe
- 1/4 cup Soaked Bengal Gram
- 0.13 cup Grated coconut
- As required Salt
- 1/4-1/2 pinch turmeric powder
- 3/4-1 Green chilli
- 1.50-2 Curry leaves
- 3/4 tablespoon For tempering sliced onions
- 0.06 teaspoon Mustard seeds
- 0.13 teaspoon cumin seeds
- 1 tablespoon Oil
Nutrition
value
value
328
calories per serving
23 g Fat9 g Protein20 g Carbs8 g FiberOther
Current Totals
- Fat23g
- Protein9g
- Carbs20g
- Fiber8g
MacroNutrients
- Carbs20g
- Protein9g
- Fiber8g
Fats
- Fat23g
Vitamins & Minerals
- Calcium26mg
- Iron3mg
- Vitamin A70mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B977mcg
- Vitamin B120mcg
- Vitamin C1mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium55mg
- Manganese< 1mg
- Phosphorus141mg
- Selenium19mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter