Semolina Idly Cake Recipe
Recipe By Better Butter
This idly cake is a baked two big discs of idlies in the microvave having layers of mint chutneys between the two discsthis is my own creative innovation specially for diabetic patients who want cake cutting ceremony but can not do as cakes are always sweethere is a savoury healthy cake for everyone basically it is garnished with home made chutneys and shredded carrot ,cabbage and anar arilshope you would all appreciate this .
3.8
12 Rating -
Rate
Vegdiet
52minstotal
40minsPrep
12minsCook
52m.total
40m.Prep
12m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Semolina Idly Cake Recipe
- 62.50 gram Hard Wheat semolina
- 125 milliliter Fresh curd
- As required Salt
- 1/4 Eno fruit salt sachet
- 1/4 bunch Mint leaves
- 12.50 gram peanuts roasted
- 1/2 Green chillies
- 25 gram coconut fresh shredded
- 12.50 gram Chana dal roasted
- 25 gram anar arils
- 1/4 carrot medium sized grated
- 1/4 tablespoon Gingely oil
- 1/4 tablespoon Chaat masala
- 1/2 tomatoes medium sized
- 1/4 cabbage small
Nutrition
value
value
632
calories per serving
23 g Fat21 g Protein85 g Carbs11 g FiberOther
Current Totals
- Fat23g
- Protein21g
- Carbs85g
- Fiber11g
MacroNutrients
- Carbs85g
- Protein21g
- Fiber11g
Fats
- Fat23g
Vitamins & Minerals
- Calcium270mg
- Iron5mg
- Vitamin A1249mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B9103mcg
- Vitamin B12< 1mcg
- Vitamin C37mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium148mg
- Manganese1mg
- Phosphorus293mg
- Selenium24mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter