Semolina bread Recipe

Recipe By Slurrp

Semolina bread is a delicious and hearty bread made with semolina flour. It has a slightly nutty flavor and a soft, chewy texture. This bread is perfect for sandwiches or toasting, and it pairs well with a variety of toppings and spreads. It is easy to make and requires just a few simple ingredients. Whether you are a bread lover or looking to try something new, semolina bread is a must-try recipe.

4.3
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10minstotal
10minsCook
10m.total
10m.Cook
Semolina bread
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ingredients serve

Ingredients for Semolina bread Recipe

  • 1/2 cup Semolina Flour
  • 1/4 Packet Active Dry Yeast
  • 1/4 teaspoon Salt
  • 1/4 teaspoon Sugar
  • 1/4 cup Warm Water
  • 1/2 tablespoon Olive Oil

Directions: Semolina Bread Recipe

Cooking Directions

  • STEP 1.In a large bowl, combine semolina flour, yeast, salt, and sugar.
  • STEP 2.Add warm water and olive oil to the bowl and mix until a dough forms.
  • STEP 3.Knead the dough for about 10 minutes until it becomes smooth and elastic.
  • STEP 4.Cover the dough and let it rise in a warm place for about 1 hour.
  • STEP 5.Preheat the oven and shape the dough into a loaf.
  • STEP 6.Bake the bread for about 30-35 minutes until it turns golden brown.
  • STEP 7.Allow the bread to cool before slicing and serving.

Cooking Tips

  • Make sure the water is warm, but not too hot, to activate the yeast.
  • You can add herbs, spices, or seeds to the dough for extra flavor.
  • To check if the bread is done, tap the bottom of the loaf. It should sound hollow.
  • Store the bread in an airtight container or bag to keep it fresh.

Storage and Serving

  • Store the semolina bread at room temperature for up to 3 days.
  • To serve, slice the bread and enjoy it as is or with your favorite spreads and toppings.
  • You can also use this bread to make sandwiches or toast it for a crispy texture.
Nutrition
value
142
calories per serving
< 1 g Fat5 g Protein27 g Carbs4 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    5g
  • Carbs
    27g
  • Fiber
    4g

MacroNutrients

  • Carbs
    27g
  • Protein
    5g
  • Fiber
    4g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    24mg
  • Iron
    1mg
  • Vitamin A
    4mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    11mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    2mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    18mg
  • Manganese
    < 1mg
  • Phosphorus
    49mg
  • Selenium
    5mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp