Ingredients for Semiya/Vermicelli Mutton Briyani Recipe
0.08 kilogram Vermicelli
0.08 kilogram Mutton
1.33 tablespoon Oil
1-1.33 teaspoon Ghee
33.33 gram onion chopped
33.33 gram tomato chopped
0.67 Green chilli
0.67 tablespoon coriander and mint leaves chopped each
0.67 tablespoon Curd
0.33 tablespoon ginger garlic paste
0.08 teaspoon chilli powder 1/2
0.67 pinch turmeric powder
0.08 teaspoon Garam Masala
0.33 cup coconut milk medium thickness
0.33 teaspoon Lime Juice
As required water required
As required Salt
0.67 Green chilli
Nutrition value
911
calories per serving
58 g Fat26 g Protein67 g Carbs16 g FiberOther
Current Totals
Fat
58g
Protein
26g
Carbs
67g
Fiber
16g
MacroNutrients
Carbs
67g
Protein
26g
Fiber
16g
Fats
Fat
58g
Vitamins & Minerals
Calcium
75mg
Iron
6mg
Vitamin A
884mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
6mg
Vitamin B6
< 1mg
Vitamin B9
59mcg
Vitamin B12
2mcg
Vitamin C
23mg
Vitamin E
5mg
Copper
< 1mcg
Magnesium
107mg
Manganese
1mg
Phosphorus
286mg
Selenium
15mcg
Zinc
5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment