Semiya Payasam Recipe
Recipe By Kannamma Cooks
Easy and quick recipe for semiya payasam. Semiya payasam is a popular dessert for lunch made by south indians for all festivals like tamil new year and onam.
4.9
16 Rating -
Rate
Vegdiet
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Semiya Payasam Recipe
- 0.08 cup Vermicelli
- 1/2 cup Whole milk
- 0.08 cup Sugar
- 1/25 teaspoon Ground cardamom
- pinch Salt
- 0.33 tablespoon Ghee
- 1/2 tablespoon Golden Raisins
Nutrition
value
value
340
calories per serving
15 g Fat9 g Protein41 g Carbs2 g FiberOther
Current Totals
- Fat15g
- Protein9g
- Carbs41g
- Fiber2g
MacroNutrients
- Carbs41g
- Protein9g
- Fiber2g
Fats
- Fat15g
Vitamins & Minerals
- Calcium169mg
- Iron2mg
- Vitamin A11mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B924mcg
- Vitamin B12< 1mcg
- Vitamin C3mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium45mg
- Manganese< 1mg
- Phosphorus181mg
- Selenium7mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Kannamma Cooks