Seekh Kebab with Parsley is a delicious and flavorful Indian appetizer made with minced meat, spices, and fresh parsley. The kebabs are traditionally cooked on skewers over a grill or in a tandoor, giving them a smoky and charred flavor. The addition of parsley adds a refreshing and aromatic twist to the kebabs, making them a perfect choice for parties or as a starter for a special meal.