Seaweed Soup Recipe

Recipe By Food & Wine

Learn how to make Seaweed Soup

4.5
14 Rating -
Rate
Non Vegdiet
2hr total
2hr total
Seaweed Soup
plan
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ingredients serve

Ingredients for Seaweed Soup Recipe

  • 0.13 ounce Dried wakame seaweed
  • 1/4 tablespoon Extra virgin olive oil
  • 0.06 inch 1 pound trimmed beef chuck, cut into
  • As required Kosher salt
  • As required Pepper
  • 1.25 Garlic Cloves, Minced
  • 1/4 tablespoon Toasted Sesame Oil
  • 1/4 tablespoon Asian Fish Sauce
  • 1/4 tablespoon Soy sauce
  • 0.13 teaspoon Mirin
Nutrition
value
59
calories per serving
5 g Fat1 g Protein2 g Carbs2 g FiberOther

Current Totals

  • Fat
    5g
  • Protein
    1g
  • Carbs
    2g
  • Fiber
    2g

MacroNutrients

  • Carbs
    2g
  • Protein
    1g
  • Fiber
    2g

Fats

  • Fat
    5g

Vitamins & Minerals

  • Calcium
    82mg
  • Iron
    < 1mg
  • Vitamin A
    5mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    9mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    29mg
  • Manganese
    2mg
  • Phosphorus
    26mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Food & Wine