Baked Seasoned Potato Wedges Recipe

Name: Baked Seasoned Potato Wedges Recipe
Total time: 60 min
Yield: 4
Cuisine: American

Recipe By A Couple Cooks

These baked potato wedges are the perfect side dish, crispy on the outside, soft on the inside, and perfectly salted. Here’s how to make potato wedges.

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1hr total

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Ingredients for Baked Seasoned Potato Wedges Recipe

1 Medium russet or idaho potatoes
1/2 tablespoon Salted butter
1/2 teaspoon Kosher salt, divided
1/2 teaspoon Old bay seasoning

Nutrition
value

calories per serving

< 1 g Fat2 g Protein21 g Carbs4 g FiberOther

Current Totals

Fat
< 1g
Protein
2g
Carbs
21g
Fiber
4g

MacroNutrients

Carbs
21g
Protein
2g
Fiber
4g

Fats

Fat
< 1g

Vitamins & Minerals

Calcium
35mg
Iron
2mg
Vitamin A
7mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
26mcg
Vitamin B12
0mcg
Vitamin C
41mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
38mg
Manganese
< 1mg
Phosphorus
63mg
Selenium
1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By A Couple Cooks