Seasonal Pimm’s Cup Recipe

Cooking Directions

• STEP 1.In a glass, muddle a few slices of cucumber and a sprig of mint.
• STEP 2.Fill the glass with ice cubes.
• STEP 3.Pour in a shot of Pimm's No. 1 and top with ginger ale.
• STEP 4.Stir gently to combine all the ingredients.
• STEP 5.Garnish with a slice of cucumber and a sprig of mint.
• STEP 6.Serve the Seasonal Pimm's Cup chilled and enjoy!

Cooking Tips

• Experiment with different seasonal fruits and herbs to customize the flavors of your Pimm's Cup.
• For a non-alcoholic version, substitute Pimm's No. 1 with a non-alcoholic gin alternative.
• Add a squeeze of lemon or lime juice for an extra burst of citrus flavor.

Storage and Serving

• This cocktail is best enjoyed immediately after preparation.
• If you have leftovers, store them in the refrigerator for up to 1 day.
• Before serving the leftovers, give the cocktail a good stir to redistribute the flavors.