Seared Scallops With Bacon & Summer Salad Recipe

Name: Seared Scallops With Bacon & Summer Salad Recipe
Total time: 30 min
Yield: 4
Cuisine: American

Recipe By My Food and Family

4.9

19 Rating -

Rate

30minstotal

30m.total

Seared Scallops With Bacon & Summer Salad

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Ingredients for Seared Scallops With Bacon & Summer Salad Recipe

1 Ears corn on the cob, husks and silk removed
3 Sea Scallops
1/4 teaspoon Ground black pepper
1/2 tablespoon Extra Virgin Olive Oil, Divided
0.06 cup Packed brown sugar
0.06 cup A. 1. original sauce
1 Slices Oscar Mayer Bacon
1/4 cup Sugar snap peas, trimmed, blanched and cut crosswise in 1/2
1/4 cup Halved Cherry Tomatoes
0.08 cup Sliced Radishes
0.06 cup Finely Chopped Shallots
1/2 tablespoon Chopped Fresh Cilantro

Nutrition
value

197

calories per serving

10 g Fat4 g Protein22 g Carbs4 g FiberOther

Current Totals

Fat
10g
Protein
4g
Carbs
22g
Fiber
4g

MacroNutrients

Carbs
22g
Protein
4g
Fiber
4g

Fats

Fat
10g

Vitamins & Minerals

Calcium
32mg
Iron
1mg
Vitamin A
324mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
40mcg
Vitamin B12
< 1mcg
Vitamin C
27mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
29mg
Manganese
< 1mg
Phosphorus
47mg
Selenium
2mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By My Food and Family