Seared Scallops With Angel Hair Pasta Recipe

Name: Seared Scallops With Angel Hair Pasta Recipe
Total time: 40 min
Yield: 6
Cuisine: Italian

Recipe By Hy-Vee

The combination of garlic, wine, butter and prosciutto forms an incredible savory sauce that complements seared scallops perfectly.

3.7

21 Rating -

Rate

Non Vegdiet

40minstotal

10minsPrep

30minsCook

40m.total

10m.Prep

30m.Cook

plan

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ingredients serves

serves6

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Ingredients for Seared Scallops With Angel Hair Pasta Recipe

10 ounce Hy vee angel hair pasta
1 tablespoon Hy vee select olive oil
18 Medium sea scallops
0.33 C. of prosciutto
1.50 C. of grape tomatoes
8 ounce Mushroom
1 teaspoon Fresh garlic
1/2 C. of dry white wine
1/4 teaspoon Kosher salt
1/4 teaspoon Hy vee black pepper
1/4 C. of hy vee unsalted butter
1/2 pound Baby spinach
As required Fresh basil leaves

Nutrition
value

137

calories per serving

3 g Fat7 g Protein37 g Carbs3 g FiberOther

Current Totals

Fat
3g
Protein
7g
Carbs
37g
Fiber
3g

MacroNutrients

Carbs
37g
Protein
7g
Fiber
3g

Fats

Fat
3g

Vitamins & Minerals

Calcium
45mg
Iron
2mg
Vitamin A
1321mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
62mcg
Vitamin B12
0mcg
Vitamin C
22mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
63mg
Manganese
< 1mg
Phosphorus
109mg
Selenium
< 1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Hy-Vee